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Tasting Tucson {Yoshimatsu}

February 11, 2013 · 1 Comment

IMG_6657The new year brought upon a dining out series for The Dreamery but I’ve been messing around a title that fit just right…well until I came up with Tasting Tucson. Thought it was fitting since I’ve been getting to know Tucson a whole lot, just by eating at a new restaurant. Hands down one of my favorites, and first places I ate at was Yoshimatsu.

Yoshimatsu is the main casual dining where the customers order at the cashier, receive a tag, and servers will bring the food to your table.SushiMatsu is a full service Sushi and other Japanese Food Restaurant.Yoshimatsu’s reason is to offer food like mom made at home, that are the best for the family.  The cancer survivor owner/chef offers original healthy Japanese recipe which uses several kinds nutritious ingredients and no MSG. My favorite roll is the Caterpillar Roll and the only thing I craved during my cleanse, along with our usual bottles of hot sake for our weekly girls happy hour dinner .

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Green tea, Sashimi Mori the Chef’s choice of 15 assorted sashimi w/mustard sumiso, spicy tuna roll, fried oysters, edamame with soy sauce mixed with chili sauce and ginger, and a warm bowl of miso soup.

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Katie had the Chicken Niyaki Udon, which she described as fresh and simple with an underlining deep flavor. My amazing choice was the Nabeyaki Soba traditional deluxe soba noodle dish with Shrimp tempura, white fish, tofu, mushrooms, and vegetables in a cast iron pot. It was simple, yet a rich combination of flavors and textures. Layers and layers of deliciousness.

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In the words of my dear roommate and best friend the Sweet Geisha Cat was “an euphoria of flavors that like to hang out with each other and party on the weekends” A fruit cocktail agar topped with scoops of green tea and red bean ice creams accompanied by sweet red bean paste flour dumpling was smooth, rich, chewy, squishy and downright one of the best desserts I’ve ever eaten.

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Filed In: Inspiration, Lifestyle, Photography, Travel / Tagged: food, Japanese Cuisine, photography, restaurants, travel, Tucson, Tucson sushi restaurants, yoshimatsu

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    August 12, 2013 at 3:01 am

    […] and Saki dinners with my roommate at one of our favorites, is the cure for any bad dayThe unique packaging of this beer instantly caught my eye. I did a […]

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A Lover of Nature & Kindness, constantly smitten by the simple pleasures of life. Travel fills my soul with bliss & inspiration. Flowers are my weakness, a slice of homemade pie makes my heart sing. I love the outdoors & live for al fresco dinner parties, cozy candlelit romantic affairs with warm fires & blankets to share.

I dream about these things, it’s true. Yes, it’s all the small details in life that drive me & everything I do because we all deserve to celebrate every special moment in our lives…

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a midweek ode to the Daffodil … who once was ove a midweek ode to the Daffodil … who once was overlooked as another bright yellow early Spring flower, now is proudly beloved for its different varieties of blooms, colors, textures & shapes🌼

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I’ve found the less I share on social media the more authenticity thrives. The ever-dream & idea filled mind grows & flourishes. It’s been comforting knowing that other creatives I’ve admired for years, both event related & not, have in part felt the same. When one creative outlet was paused, the other creative ideas that had been hibernating in the mind, quietly waiting for their time, began to shine brighter & brighter. Yes, it’s been comforting feeling that commonality in change & perspective...

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A Lover of Nature & Kindness, constantly smitten by the simple pleasures of life. Flowers are my weakness, a slice of homemade pie makes my heart sing. I love the outdoors & live for al fresco dinner parties, cozy candlelit romantic affairs with warm fires & blankets to share.

I dream about these things, it’s true. Yes, it's all the small details in life that drive me & evertyhing I do.....

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