Sunday afternoons in mid-March, the sunny ones with a warm glow and that slight chilly breeze — those afternoons call for baking. And because it’s almost St. Patrick’s Day, I thought it’d be nice to revisit a classic recipe I haven’t made since my earlier blogging days, several years ago … Soda Bread! It sounded…
Cranberry Curd Heart Hand Pies
With so much delicious curd and some pate brisee still begging to be used, I couldn’t help but spend a snowy afternoon making hand pies, shaped in lovely hearts of course. These little pies are extremely versatile, they’re portable, satisfy all guests at potlucks or easy-going cocktail parties, or cold days when you just want…
Holiday Guest Tips
Holiday entertaining can be quite stressful for any host, even with these tips I’ve shared. Since majority of us will be guests this season there are a few things we can do that will help out the host tremendously. You’ll be a great friend and guest by following these simple tips this holiday season. 1….
Holiday Hosting Tips
If the chilling weather, and endless houses decked in holiday lights haven’t assured you that it’s the end of November, then that the fact that Thanksgiving is just a week away, sure will. The holidays can become quite daunting and frustrating for most. Instead of it being a time to celebrate with loved ones over…
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