I really, really love this honey cake. I like it so much that while I was in Portugal, I made it again, but with a few changes that completely changed its taste. I basically took the original recipe and used what I had on hand. This cake is still just as moist, even more so with…
Homemade Fig jam
If you ask me what my favorite fruit is, I won’t hesitate to say figs. It’s more than a delicacy of a fruit, only around for a short time during the year. Unless you have an orchard with several fig trees, like my grandfather on his farm in Portugal. So this little sweet delight, is more than just a…
