Apple cider, it’s everywhere come Fall. And I’m not complaining one bit, in fact I can’t get enough of it. Warmed in a mug and swirled with a cinnamon stick for cozy movie nights, baked into fresh from the farm soft and cakey donuts, and cooked into a decadent caramel. The other thing I’m loving, granola….
Pecan + Coconut Granola
Freshly baked granola on a sunny morning, it really doesn’t get much better than that… But can we get something clear first? Do you say “Pe-caaan”, emphasis on the A, or do you say, “PEE-can”, emphasis on the E…I feel like southern states pronounce it correctly, since it’s quite possibly their signature nut. And today happens to celebrate…