It turns out, that while I love pie and everything about making it, many find making a pie from scratch with homemade pie dough, filling and assembling like a daunting task they couldn’t do. I say the hardest part is probably in achieving a flaky pie crust, but be kind to yourself and slowly get…
Apple Clafoutis
But what is Autumn without Apples. It simply isn’t. Not without cinnamon, and warm spices to go along with it. So many varieties so many different flavors and very very many sweet ways of taking Autumn apples and turning them into even more heavenly creations. It’s only fitting today we share this simple and yummy…
Pumpkin Spice Latte Cake
Who am I do totally impose all on your Thanksgiving menu planning with a cake recipe less than a week before the big holiday?? I know, what kind of event planner and entertainer am I, but dessert is often the last thing to think about or often times is left up for guests to potluck…
Citrus Ginger Cranberry Sauce
Please, oh please don’t serve canned cranberry sauce, um jelly mold?, this Thanksgiving. In just 15 minutes, you can make a batch of cranberry sauce you’ll actually want to eat, and then keep eating. I mean if you really think about it, cranberry sauce is just a tart jam, pairing perfectly with the many flavors of…
