Where most would say January felt long and dragged, I on the other hand felt it was long in every perfect way! The kind of slow and long that allowed time for work, free creative time, time for personal stuff and simple relaxing things like stitching, cooking, baking and reading. But February. Now, February has…
Soba Noodles in a Miso Sesame Broth with Toasted Edamame and Bok Choy
well this post has been stalled for the last two years. I’ve been meaning to post this recipe. honestly, and i wish i could say i have made this recipes and another batch of this heart hugging comforting bowl of noodles, but i pathetically haven’t. what is wrong with me?! plus here I went into…
3 Homemade Pizza Recipes that are Better than Takeout
Everyone loves Pizza! I think I’m with 99% of the world when I say that this is an undeniable fact, Pizza is an universally cherished meal. Even if you don’t like cheese, you still like some sort of version of pizza. And I know this because even though I don’t have children of my own,…
Mango Curd Ice Cream
And just like that, another summer month is coming to its end. July where did you go so quickly? I didn’t get to enjoy and make nearly enough ice cream to commemorate National Ice Cream Month. This food holiday isn’t just a fad either, it’s been around since 1984 when President Ronald Reagan declared July as…
I’m Loving…
Can you believe how fast this summer is going by. I’m going to savor every moment of it and do as much as I can to enjoy it while I can. And these images, ideas, and recipes are making me love this season even more. Have a great weekend! This summer fruit photo is a great take…
